We are a small, grass-based beef farm located in Springfield, VT, nestled at the base of Mount Ephraim (Springfield's highest point). Our farmstead consists of 40 acres of rolling hayfields and luscious green pastures. Our herd of over 30 cows is made up of predominately Belted Galloway, with a small mix of Hereford and Angus. As owner-operators we strive to continue the tradition of the small family farm. We work to bring you healthy, all natural, grass fed beef, free range poultry and farm fresh eggs.